In 1991, Mark founded the SBCC and operated it as a second business. In August 1994, the SBCC incorporated with Mr. and Mrs. Tarner as majority shareholders. We now have 10 company-owned stores in northern Indiana and 10 franchised locations thoughout Indiana and Michigan. The factory is located at 3300 W. Sample Street in South Bend and occupies 38,000 square feet.

The company got its start making chocolates under a license from the University of Notre Dame. Its first three products were the Domer, Rockne and Nuts for ND. SBCC now makes licensed chocolates for Indiana University, Purdue University and the University of Michigan. They also wholesale their high-quality line of chocolates to confectionery stores, gift shops, gourmet food stores, coffee shops and gift basket companies throughout the country.